Select one of the options below:
Effect of aging on nutrient needs and impact of nutrition on successful aging and health in the elderly. Credit not allowed for both FSHN 444 and FSHN 459 (Nutrition in the Life Cycle).
BZ 101 (Humans and Other Animals (GT-SC2)) or BZ 110 (Principles of Animal Biology (GT-SC2)) or LIFE 102 (Attributes of Living Systems (GT-SC1)); Credit not allowed for both FSHN 444 and FSHN 459.