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AGRI 631 - Building the Business

  • 3 credits
View available sections

This course is designed to equip students with the skills required to organize and implement a business. The tools learned in this course are applicable to managing a farm, ranch or any small business. The course also explores human resource management and introduces and explores new and innovative marketing possibilities (alternative revenue sources) to the modern manager. Information is presented on marketing the recreational and aesthetic value of the land.

Textbooks and Materials

Required book - Available online for free. https://www.sare.org/resources/building-a-sustainable-business/. Any additional reading is loaded into the course.

Instructors

Kraig Peel
Kraig Peel

9704916928 | kraig.peel@colostate.edu

Ph.D. Meat Science, Texas A&M University; M.S. Animal Nutrition, Texas A&M University; B.S. Animal Sciences, Angelo State University

Dr. Peel is an Assistant Professor at Colorado State University and is the coordinator for the Integrated Resource Management master's program. He helped develop this innovative graduate program in IRM and routinely guest lectures in a variety of College of Agricultural Sciences courses.