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This is a formal internship coordinated with the local or state cooperative extension office and Colorado State University, College of Agricultural Sciences.
Students may sign up for 1-6 credits.
MAGR IRM Degree
9704916928 | kraig.peel@colostate.edu
Ph.D. Meat Science, Texas A&M University; M.S. Animal Nutrition, Texas A&M University; B.S. Animal Sciences, Angelo State University
Dr. Peel is an Assistant Professor at Colorado State University and is the coordinator for the Integrated Resource Management master's program. He helped develop this innovative graduate program in IRM and routinely guest lectures in a variety of College of Agricultural Sciences courses.